Marks & Spencer

This groundnut oil is perfect for frying or adding to stir fries and curries. Ingredients Peanut Oil Allergy Information May Contain Nu...

An all-round oil, perfect for roasting, dressing and marinades. This superior category olive oil is obtained directly from olives. Spec...

M&S Reduced Fat Coconut Milk. With 45% less fat than our regular coconut milk, this reduced fat version is perfect for making light...

M&S Nam Pla Fish Sauce. Enjoy authentic Thai flavors with this rich and salty fish sauce that can be added to stir fries, soups and...

M&S Coconut Milk. This coconut milk is perfect in Thai-inspired curries, soups or noodle dishes for extra depth and flavor. Ingredi...

M&S Sliced Black Hojiblanca Olives in Brine. Specially selected for M&S sliced black Hojiblanca olives from Spain, soaked in br...

M&S Chinese Rice Vinegar. Use this Chinese rice vinegar to make marinades, dressings and sauces. Suitable for vegans. Suitable for ...

M&S Swiss Extra Fine Milk Chocolate with Hazelnuts. Smooth and extra fine Swiss milk chocolate with crunchy whole hazelnuts. Store ...

M&S Fairtrade 52% Cocoa Dark Chocolate with Mint. Single-origin rich dark chocolate specially sourced from Ecuador with cooling and...

Sprinkle these sesame seeds over salads and breads for a sweet, nutty flavor. Our Cook with M&S range includes 100s of time-saving ...

Use this tomato passata in soups, sauces, casseroles and pizzas for an authentic Italian-inspired flavor. Heat gently over the hob. 1 s...

Made of durum wheat semolina, this couscous can be added to salads or served with homemade tagine-inspired dishes and stews. Cook over ...

An excellent source of Omega-3, this cold pressed rapeseed oil is great for dressing, frying and drizzling. Specially selected for M&am...

Cook With M&S Ground Black Pepper. Use this ground black pepper to season any dish with fragrant warmth. Our Cook with M&S rang...

Cook With M&S Black Peppercorns. Use these whole peppercorns to infuse soups, stews and marinades with subtle warmth. Our Cook with...