Crosta & Mollica Oregano Crostini Toasted Bread 150g
Crosta & Mollica
Our Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil ...
View full detailsOur Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil ...
View full detailsThese crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (green lentils). The lentils seem to be the oldest cultivate...
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated ...
View full detailsInspired by our love of chocolate and nut butter, we blend almonds, cacao and dates to make chocolatey bites, then fill them with a cre...
View full detailsSweet, chewy and delicious, our classic oat bars are filled with chopped apple, juicy raisins, gluten free oats and a touch of cinnamon...
View full detailsSimple and so good, these oat bars are filled with juicy apricots and chewy coconut. Baked in small batches, and packed with fiber, the...
View full detailsThis is a chewy, chocolaty blend of cacao, almonds and dates, all mixed together in small batches. It was one of the original recipes i...
View full detailsChewy and moreish, our chocolatey oat bars have lovely hints of almond butter and crunchy cacao nibs. Baked in small batches, and packe...
View full detailsTo make these, we blend hazelnuts, dates, cacao and raisins into delicious bites, before filling them with a creamy hazelnut and almond...
View full detailsSweet, crunchy, delicious baked oat bars, packed with pecans, hazelnuts, and a drizzle of maple. Delicious ways to feel better, 100% pl...
View full detailsRich, nutty and delicious, our peanut butter oat bar is filled with chunks of roasted peanuts and creamy peanut butter for an amazing c...
View full detailsCrunchy, moreish and just so delicious. Roasted almonds sprinkled with sea salt, dipped in a thin layer of vegan chocolate, and dusted ...
View full detailsPure taste, Source of the Verde River, Rough surface holds sauce better, Cooking time: 10 minutes, Vegan, Kosher. Ingredients Durum Wh...
View full detailsPure taste, Source of the Verde River, 9 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians, Kos...
View full detailsPure taste, Source of the Verde River, 9 3/4 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians,...
View full detailsPure taste, Source of the Verde River, Rough surface holds sauce better, Vegan, Suitable for vegetarians, Kosher. Ingredients Durum Whe...
View full detailsPure taste, Source of the Verde River, 11 1/4 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians...
View full detailsOrganic, Wholewheat, Pure taste, Source of the Verde River, Rough surface holds sauce better, cooking time: 8 3/4 minutes, Vegan, Koshe...
View full detailsOrganic, Pure taste, Source of the Verde River, Vegan, Suitable for vegetarians, Kosher. Ingredients Organic Wholemeal Durum Wheat Semo...
View full detailsDifatti Gluten Free Spinach Gnocchi are delicious Italian dumplings that are lovingly made in the sun soaked region of southern Italy. ...
View full detailsSmooth dark chocolate with a dash of Pink Himalayan Salt. Fairtrade, Co-Owned by Cocoa Farmers, 60% Cocoa, Made with the Finest Quality...
View full detailsA heavenly smooth dark chocolate, deliciously rich in cocoa. Fairtrade cocoa grown by family farmers in Ghana, 70% cocoa, Seriously goo...
View full detailsJuicy orange pieces & natural ginger in deliciously rich dark chocolate. Fairtrade cocoa grown by family farmers in Ghana, 70% Coco...
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